Starbucks has gone past the pumpkin spice lattes to a new drink for the holidays―Fruitcake Frappuccinos.
This limited-edition drink is made by blending dried fruits and cinnamon in a Hazelnut Creme Frappuccino. It’s then topped with whipped cream, caramel, and for some reason, matcha powder.
The Fruitcake Frappuccino joins Starbucks’ current lineup of holiday drinks like Gingerbread and Peppermint White Chocolate Mocha. It’ll be available starting today in the US and Canada―sadly. According to their website, Starbucks Rewards members will also get an ugly sweater beverage cozy when they purchase this. Cute!
We’re very curious about this drink. Maybe we’ll make one of our own for Christmas. Hmmm.